SECTION 1. BIOTECHNOLOGIES IN THE ORGANIZATION OF THE PROCESSES OF IMPROVEMENT AND REPRODUCTION OF HORTICULTURAL CROPS AND GRAPES


Avakimyan A.O., Amosova M.A.
The surface treatment of explants of cherry clone rootstocks at the stage of introduction in vitro

Karpushina M.V. Amosova M.A.
Micropropagation of blackberry (Rubus) variety Karaka Black in vitro

Kotlyar V.K., Fedorovich S.V., Kozhevnikov E.A., Ilnitskaya E.T.
Improvement of the method of isolation of RNA viruses from grape plants

Filippova A.S., Zharkova S.V.
The use of indolylbutyric acid solution in the propagation of blue honesture by green cuttings

journal тематический сетевой научный
электронный журнал скфнцсвв
Яндекс.Метрика